Oxygen absorbers help to remove the oxygen in your container, leaving nitrogen. Dry foods are protected against spoilage and bacteria growth in a nitrogen environment. A nitrogen flush is often used to force the oxygen out of a product before it is sealed for storage. But even when a nitrogen flush has been done, it's still wise to include an oxygen absorber inside the container to help eliminate any remaining moisture. During the freeze-drying or dehydrating process, much of the moisture causing molding or spoilage is eliminated. An oxygen absorber will help to mitigate any moisture that remains once the food is packaged.
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ETHICS TRADERS COMPANY Mumbai, Maharashtra
B No.202, Vyapar Bhavan, Rd No.368/370, Narsee Natha Street, Kataha Bazar, Masjid Bunder (W), Mumbai - 400009, Maharashtra, India